Clove لونگ

Vatani Cloves deliver an intensely warm, sweet-spicy aroma with deep woody undertones. Carefully selected for size and potency, each clove releases bold fragrance and layered depth when gently toasted or slow-cooked.

Best Used For
• Biryani and pulao
• Slow-cooked curries
• Chai and warm beverages
• Spice blends and desserts

Storage
Store in a cool, dry place away from direct sunlight. Keep tightly sealed after use to preserve aroma and natural oils.